60 min. total time
Ingredients for 4 portions
| 2 | kg | Pork ribs |
| 4 | pcs | Garlic cloves |
| 2 | tbsp | Salt |
| 1 | Pinch | Pepper |
| 2 | tbsp | Cumin |
Preparation
- Peel the garlic and chop it into small cubes or press it through a garlic press. Rinse the ribs with cold water and pat dry with kitchen paper.
- Then rub well with salt, pepper, garlic and cumin. Place on a greased baking sheet and roast in the oven at 190 degrees Celsius for 40 minutes.
Nutrition score
70
1,10 g
3,31 g
11,54 g
60 min. total time | 20 min. preparation time | 40 min. cook & rest time
