19 July 2024
smoked meat - recipe - photo: crispyElizabeth
smoked meat- recipe - photo: crispyElizabeth

smoked meat

100 min. total time

Ingredients for 5 portions

1 kg Smoked meat
2 Pcs Bay leaves
1 Pcs Onion, peeled and halved
5 Pcs Peppercorns
1 Pcs Cloves
1 Pcs Carrot

Preparation

  1. Bring water to a boil in a pot with bay leaves, peppercorns, cloves, and onion. Add the smoked meat and simmer slowly until cooked, about 1 1/2 hours depending on thickness. In the last 20 minutes, add the cleaned carrots.
  2. Let the smoked meat rest covered for 5 minutes. Then slice the meat and carrots and serve.

Nutrition score

kcal
19

fat
0,33 g

protein
0,67 g

carbs
3,96 g

100 min. total time | 10 min. preparation time | 90 min. cook & rest time

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