9 December 2024
Baked ham rolls - recipe - photo: happy_rabbit

Baked ham rolls

60 min. total time

Ingredients for 4 portions

500 g Seasoned minced pork
8 slices Cooked ham
1 glass Sauce (hunter or gypsy sauce)
1 cup Whipped cream
1 cup Creme fraiche
150 g Cheese, grated (Emmental, Gouda or mountain cheese)

Preparation

  1. Fill the slices of cooked ham one by one with minced meat and place them in a fireproof dish. Mix the hunter’s or gypsy sauce, cream, and crème fraiche and pour over the ham. Sprinkle with cheese and bake in the oven at 180°C for approximately 40 minutes.

Nutrition score

kcal
483

fat
28,96 g

protein
51,67 g

carbs
3,88 g

60 min. total time | 20 min. preparation time | 40 min. cook & rest time

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